| Monday
Beef Southwest Roll with Wheat Tortillas and Vegetables or Baked Chicken, Mashed Potatoes and Steamed Vegetables
Soup: Cream of Mushroom
(Small $1.45 / Large $1.95)
|
$6.25
|
| Tuesday
Cheese and Meat Pierogi with Potatoes and Steamed Vegetables or Polish Sausage with Sauerkraut and Steamed Vegetables
Soup: Cabbage (Small $1.45 / Large $1.95)
|
$6.25
|
| Wednesday
Salmon Cakes with Corn Relish, Roasted Sliced Turkey with Regular or Sweet Mashed Potatoes and Turkey Gravy or Spaghetti with Meat or Regular Sauce and Steamed Vegetables
Soup: Wisconsin Cheese (Small $1.45 / Large $1.95)
|
$6.25
|
| Thursday
Chicken Enchiladas with Green Sauce, Spanish Rice and Refried Beans or Chopped Steak with Sautéed Mushrooms and Onions, Boiled Red Potatoes and Steamed Vegetables
Soup: Navy Bean with Ham (Small $1.45 / Large $1.95) |
$6.25
|
| Friday
Baked Cod or Tilapia with Rice Pilaf and Steamed Vegetables or Baked Macaroni & Cheese with Steak Fries
Soup: Cream of Chicken (Small $1.45 / Large $1.95)
|
$6.25
|
MENU SUBJECT TO CHANGE
SALAD BAR ITEMS WEIGHED AT $0.27 PER OZ.
SMALL 7 INCH CLEAR PLATE $4.50
SOUP: 8OZ $1.45 / 12OZ $1.95
* 16OZ. FOUNTAIN DRINK, SMALL COFFEE OR TEA AND DINNER ROLL INCLUDED WITH MEAL
SINGLE SERVING OF VEGETABLES $1.00
PRICES DO NOT INCLUDE TAX
*Fountain Drink or Coffee is refillable during the same visit to the Willow Room
